Page 189 - MaterialsTrial-JapaneseArmy-1950
P. 189

Question:  What  quantity  of  germs  of  each  of  the  principal  infectious  diseases  could
               Detachment 731's 4th Division produce in one month?


                  Answer: That is a rather difficult question, but I would say that if its production facilities
               and all its equipment were operated at maximum capacity, the 4th Division could produce in
               one month: 300 kilograms of plague germs, or 800 to 900 kilograms of typhoid germs, or 500
               to 700 kilograms of anthrax germs, or one ton of cholera germs.


                  Question: Will you describe the equipment of the 4th Division?


                  Answer: The 4th Division had two production units, both of equal capacity.


                  Question: What was the capacity of the first unit's boilers, in which the culture medium
               was prepared?


                  Answer: It had eight boilers, each of one-ton capacity.


                  Question:  That  means  that  one  of  the  4th  Division's  units  could  produce  eight  tons  of
               culture medium at one operation?


                  Answer: That is so.


                  Question: And what was the aggregate capacity of the boilers of the second unit?


                  Answer: The same.


                  Question: How many culture chambers were there in the first unit, and how many in the
               second?


                  Answer: Five in the first, four in the second.


                  Question: Who designed the cultivators for the breeding of germs?


                  Answer: The cultivator was invented by General Ishii.


                  Question: How many Ishii cultivators did the 4th Division have in all?


                  Answer: I don't remember exactly, but quite enough for the mass production of germs.


                  Question: When you spoke of the potential output of lethal germs, on what did you base
               your figures?


                  Answer: The capacity of the boilers and other equipment, and the number of cultivators.





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